Gallery — Posillipo

Give the gift of choice this Christmas! 🎄

Our gift cards are perfect for any occasion, allowing your loved ones to indulge in their favourites at Posillipo 🍽️

T&C’s apply. Available for purchase in-restaurant or online, valid for 12 mo

Crafting sweetness with precision and passion, look at Riccardo representing the art of pastry making 🍰✨

#BehindTheScenes #PastryPerfection #PosillipoRestaurant #Faversham

An unforgettable couple of evenings at our tasting event in Broadstairs! 🌟

Our talented head chef Luca, crafted a remarkable menu that received fantastic reviews from all who attended!

Thank you for sharing this special event with us – we c

Indulge in the perfect sweet treat 🍰

Our Banoffee pie cream layered with homemade biscuit and drizzled with rich caramel sauce is a slice of heaven!

Who’s ready for a taste?

#PosillipoRestaurant #BanoffeePie #DessertDelight #ItalianCuisine

What an incredible first tasting night with Luca! 👨🏻&zwj;🍳

We’re thrilled to announce that we’re now fully booked for the second tasting event on the 20th of November.

A heartfelt thank you to everyone who joined us; we’d love

Thrilled to see our Canterbury Head Chef Gianluca Burti featured in this month’s issue of Kent Life! ✨

Explore his passion for flavours through his signature dish: Capesante Mari e Monti – Sea Scallops Wrapped in Parma Ham with Creamy B

Our Special Set Menu Offer is back in Broadstairs for November only!

Join us at Posillipo in Broadstairs Monday to Friday from 12:00PM to 16:30PM during November, and enjoy two courses for just £14.50. If you have a sweet tooth, add a dessert

Lobster salad with cucumber and sardine 🦞🥒🐟

A refreshing and vibrant dish, perfect for a light lunch.

Enjoy the burst of colours on your plate!

#PosillipoRestaurant #Seafood #ItalianCuisine #LightLunch

Discover the new little touches we’ve added to our conservatory in Faversham! 🌿

We’d love to hear your thoughts, what do you think?

#PosillipoRestaurant #Faversham #Conservatory #Decorations

NEW DATE ADDED!

Join Us for an 8-Course Tasting Experience in Broadstairs

Indulge in a culinary journey featuring skilfully prepared dishes that highlight seasonal ingredients and vibrant flavours by our very own head chef Luca Tammaro.

1st Date:

Savouring the rich flavours of a perfectly cooked tomahawk steak. A true feast for the senses! 🍴

A special favourite at Posillipo in Faversham ⚡️

How do you like your steak cooked?

#PosillipoRestaurant #Foodie #SteakLovers #Tomahawk

Experience the exquisite flavours of Posillipo!

Join us for an unforgettable dining experience where culinary art meets warm hospitality.

Book your table today and indulge in a taste of Italy!

#PosillipoRestaurant #ItalianCuisine #Dining #Foodie

Cheers to better days and refreshing moments🍓☀️

Indulge in a strawberry daiquiri, because every sip feels like a mini holiday

#PosillipoRestaurant #StrawberryDaiquiri #SipSip #Cocktails

Indulge in our scrumptious tiramisu for your next booking!

We cater to groups of all sizes. Let us sweeten your occasion! 🍰

#PosillipoRestaurant #Tiramisu #ItalianCuisine #Desserts

Plum frangipane and a scoop of vanilla ice cream – a match made in dessert heaven!

Do you have a sweet tooth? 🦷

#PosillipoRestaurant #SweetTreats #Dessert #ItalianCuisine

Monday - Sunday | 12:00PM - Till Late

Locations

Broadstairs

Contact

Directors: Vincenzo Esposito & Espedito Tammaro

Accounts Manager: Hang Bannon

Accounts Assistant: Georgia Rees

Office Email: Accounts@posillipo.co.uk